Description

Product Information:

Name: Wild Garlic
Scientific name: Allium ursinum
Family: Amaryllidaceae
Origin: Ukraine
Expiration Date: Provided on the bag

Description:
Allium ursinum, commonly reffered to as wild garlic or bear’s garlic, is a bulbous perennial flowering plant in the amaryllis family Amaryllidaceae.
It is native to Europe and Asia, where it vividly grows in moist woodland. It is relative to onion and garlic, all belonging to the same genus, Allium. Allium ursinum has been credited with numerous medicinal qualities and is a hugely popular homeopathic ingredient. It is regularly used for treating cardiovascular, respiratory, and digestive problems, as well as for the sterilisation of wounds. The most important ingredients of the wild garlic are vitamin A, C, magnesium, manganese iron, essential oils, flavonoids, fatty acids and phenols.

Remember: Herbs are not a substitute for medicine. For their best and safe use it is better to consult your doctor.