Description
Scientific name: Stevia rebaudiana
Expiration Date: Provided on the bag
It comes from the rainforests of Brazil and Paraguay. Native American Indians used Stevia mainly as a sweetener adopted by European settlers.
The largest use of stevia as a sweetener today is in Japan.
Stevia powder is extracted from the leaves of the Stevia rebaudiana Hemsl plant.
1:2 means that 1 spoonful of stevia has the same sweetness as 2 spoonfuls of normal sugar.
A natural calorie-free sweetener that does not raise blood sugar.
Stevia gives excellent taste to coffee, tea and to all drinks. It can also be used in the preparation of sweets by people who have chosen a healthy lifestyle.
Ingredients: Inulin, Steviol glycosides with 97% Rebaudioside A.